Korean Fish Cake/ Eomuk Tang (어묵 땅)

by Secham (새참)
  • Korean
  • International Comfort Food
Delight in this popular savory snack loved by Koreans. Eomuk or fish cake is a processed seafood made from white fish, starch and other vegetables. It is cooked in seaweed broth and often served in skewers as a street food.